Traditional Red Barbecue Sauce is an American classic and outstanding when used to baste meats on the grill or in the smoker. Rich, flavorful and spicy, it adds depth to anything.
Traditional Red Barbecue Sauce
Author: Epicurus.com Kitchens
Recipe type: Sauces
Serves: 3 cups
Ingredients
- 2 Cups ketchup
- 1/2 Cup Balsamic vinegar
- 1/4 Cup brown sugar (packed)
- 2 Tablespoon lemon juice
- 2 Tablespoon sorghum molasses
- 1 Tablespoon soy sauce
- 1 Tablespoon Worcestershire sauce
- 2 teaspoons Cayenne pepper
- 2 teaspoons Dijon mustard
Instructions
- Mix all ingredients together and cook over medium heat for 30 minutes.
- Baste meats with sauce when grilling.