The bounty of flavor in Sweet Potatoes and Apples is exceptional in every way.  It’s a must-try dish for the Autumn and Winter holidays.

Sweet Potatoes and Apples

Sweet Potatoes and Apples
Prep time
Cook time
Total time
Recipe type: Side Dish
Cuisine: American
Serves: 5
  • 2 Cups sweet potatoes *
  • 2 apples, peeled and cored
  • 1/2 Cup brown sugar
  • 4 Tablespoons butter
  • 1/2 teaspoon salt
  1. Preheat oven to 350 degrees F.
  2. Slice cooked (boiled) potatoes and raw apples about 1/4-inch to 1/2-inch thick.
  3. Place half of each in buttered baking dish.
  4. Sprinkle with half the sugar, salt, and dot with half the butter. Repeat.
  5. Cover and bake 40 minutes.
* boiled and skinned

Variations: Add 1/2 cup chopped nuts and/or tablespoon of grated orange rind.

One of our most popular holiday side dishes, this recipe is a family pleaser. Ideal for Thanksgiving, this recipe is very easy to make.

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