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Sticky Bones

Sticky Bones
Recipe type: Beef
Serves: 1
  • 1 Cup vinegar
  • 1/2 Cup honey
  • 2 Tablespoons Worcestershire sauce
  • 1/2 Cup ketchup
  • 1 teaspoon each salt, dry mustard, paprika
  • 1/4 teaspoon black pepper
  • 1 clove garlic, minced
  • 4 pounds beef ribs
  1. In saucepan, combine vinegar, honey, Worcestershire, ketch- up, salt, mustard, paprika, pepper, and garlic. Cover, bring to boil, reduce heat and simmer 15 minutes.
  2. In baking pan, place ribs. Cover with hot marinade, then bake ribs at 325 degrees for 1 hour, turning and basting often with marinade. Or grill over medium coals, basting and turning often, until browned, about 20 minutes.
  3. Makes 4-5 servings.
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