Rhubarb Sauce
 
Author:
Recipe type: Sauces
Ingredients
  • 2 Tablespoons unsalted butter
  • 4 Cups thinly sliced rhubarb
  • 1/2 Cup white sugar
Instructions
  1. In large skillet, melt butter over high heat. Stir in rhubarb and sugar and continue to cook, stirring constantly, until tender, 5 to 10 minutes. Serve warm.
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