This delectable pineapple casserole is best served as a side dish with your weekend meal. Perfect with ham steaks, fresh ham or roast pork.

Pineapple Casserole
 
Author:
Recipe type: Casseroles
Serves: 10
Ingredients
  • 1/4 pound butter
  • 3/4 Cup sugar
  • 4 eggs, beaten
  • 1 can crushed pineapple, drained
  • 5 slices cubed white bread
Instructions
  1. Cream butter and sugar. Add eggs. Fold in crushed pineapple and bread.
  2. Bake in buttered bread pan at 350 degrees for 40-60 minutes.

Tagged with →  
Share →
Cost Considerate

Cost Considerate

Most of our recipes are focused on cost-efficient, economical cooking that pleases palates but doesn't upset your wallet.
New Recipes Section

New Recipes Section

We are updating Epicurus.com to include new recipes, and a whole new format for them. We hope you enjoy.
Real chefs!

Real chefs!

We love cooking, and our publisher is a master chef, so you can rely upon our great recipes for good, wholesome cooking.
Please use the search box above to find content within this section.

Thanks for dropping by! Feel free to stay updated by subscribing to the RSS feed.