Made in the blender, this dressing is delightful on salads or over fish.

Peppy Tomato Dressing
Recipe type: Salads and Dressings
Serves: 6 to 8
  • 8 ounces tomatoes; drained, 1 can
  • 1 Cup salad oil
  • 1/3 Cup white wine vinegar
  • 1 medium onion slice
  • 1/2 medium garlic clove; minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon celery seed
  1. Chop the tomatoes and add to the rest of the ingredients in a blender container, blending until all of the ingredients are well blended.
  2. Makes 1 3/4 cups.

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