Orange-Glazed Fiery Green Beans
Recipe type: Side Dishes
Serves: 4
  • 4 serranos; cut in thin strips
  • 1 pound French cut green beans
  • 2 Tablespoons orange juice
  • 2 teaspoons orange zest
  • 1/4 Cup butter
  • 1/4 Cup light brown sugar
  1. Combine the chiles, green beans, orange juice, and orange zest. Allow to marinate for an hour.
  2. Melt the butter,add the sugar and heat until dissolved. Add the green bean mixture and simmer until the beans are glazed and cooked.
Tagged with →  
Share →
Cost Considerate

Cost Considerate

Most of our recipes are focused on cost-efficient, economical cooking that pleases palates but doesn't upset your wallet.
New Recipes Section

New Recipes Section

We are updating to include new recipes, and a whole new format for them. We hope you enjoy.
Real chefs!

Real chefs!

We love cooking, and our publisher is a master chef, so you can rely upon our great recipes for good, wholesome cooking.
Please use the search box above to find content within this section.

Thanks for dropping by! Feel free to stay updated by subscribing to the RSS feed.