Orange-Glazed Fiery Green Beans
 
Author:
Recipe type: Side Dishes
Serves: 4
Ingredients
  • 4 serranos; cut in thin strips
  • 1 pound French cut green beans
  • 2 Tablespoons orange juice
  • 2 teaspoons orange zest
  • 1/4 Cup butter
  • 1/4 Cup light brown sugar
Instructions
  1. Combine the chiles, green beans, orange juice, and orange zest. Allow to marinate for an hour.
  2. Melt the butter,add the sugar and heat until dissolved. Add the green bean mixture and simmer until the beans are glazed and cooked.
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