This rich Italian cheese is used as both a dessert and a topping, comprising the basis for Tiramisu and other desserts.

Mascarpone

Mascarpone
 
Author:
Recipe type: Accompaniments
Serves: 1 1/2 cups
Ingredients
  • 2 packages cream cheese (8 ounces); softened
  • 1/3 Cup sour cream
  • 1/4 Cup heavy cream
Instructions
  1. Combine cream cheese, sour cream and whipping cream; beat until very smooth.
  2. Yield: About 1 1/2 cups.
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