Jamaican Barbeque Sauce

By on · In Rubs, Sauces and Gravies, Soups and Stews, Techniques
Jamaican Barbeque Sauce
 
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Recipe type: Barbecue Sauce
Serves: 1
Ingredients
  • 1/2 Cup ketchup
  • 3 Tablespoons soy sauce
  • 2 scallions; minced
  • 2 Tablespoons dark brown sugar
  • 2 Tablespoons distilled vinegar
  • 1 Tablespoon minced fresh ginger
  • 1 garlic clove; minced
  • 1 Tablespoon dark rum
Instructions
  1. In a small saucepan, combine the ketchup, soy sauce, scallions, brown sugar, vinegar, ginger and garlic and bring to a boil. Simmer the sauce over low heat until thick, about 10 minutes; stir in the rum during the last 2 minutes.
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