Herb-Roasted Potatoes is an extremely simple and easy recipe is invariably a pleasurable treat for all at your table. The kids particularly enjoy this. Goes very well with grilled meats and roasts.
Herb-Roasted Potatoes
Prep time
Cook time
Total time
Author: Epicurus.com Kitchens
Recipe type: Side Dish
Cuisine: American
Serves: 4 to 6
Ingredients
- 2 pounds red potatoes, cut into chunks or in half if small
- 1 onion, green pepper and red pepper, cut into chunks
- 1/2 Cup prepared Good Seasons Garlic and Herb salad dressing
Instructions
- Heat oven to 400-degrees F.
- Mix all ingredients in shallow baking pan; arrange in single layer.
- Bake 45 minutes or until potatoes are tender and golden brown, stirring occasionally.
Notes
*NOTE: the salad dressing should be PREPARED. When used dry, the mix tends to burn and taste rather bad.