Frozen S'mores
Recipe type: Desserts
Serves: 32
  • Combine:
  • 1 package sugar-free instant chocolate pudding (4 servings)
  • 1 1/2 Cups skim milk
  • 1/2 Cup peanut butter
  • 1 pound Graham crackers
  • 8 ounces Cool Whip Lite
  1. Spread all crackers with peanut butter, then marshmallow topping. Top 4 with 1/4 cup ice cream each. Cover with remaining crackers, spread side down. Gently squeeze sandwiches until ice cream spreads to edge of cookies.
  2. Serve immediately or wrap in plastic wrap and freeze up to 3 days.
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