7-Layer Taco Dip
Author: Epicurus.com Kitchens
Ingredients
  • 1 can jalapeno bean dip
  • 2 ripe avocados, mashed with lemon
  • 8 ounces sour cream with taco seasoning
  • 1 Cup each shredded jack and Cheddar cheese
  • 3 tomatoes, chopped fine
  • 1 bunch green onion tops
  • 1 can chopped black olives
Instructions
  1. Layer in 5 x 9 oblong casserole dish. Serve with tortilla chips.
Recipe by Epicurus.com Recipes at https://www.epicurus.com/food/recipes/7-layer-taco-dip/7858/