Crimped Lemon Slices
Author: Epicurus.com Kitchens
Ingredients
  • lemons
Instructions
  1. 1. Using a canelling or other knife, score from the top to the bottom of a whole lemon to give a serrated edge.
  2. Cut into slices.
  3. Use to garnish escalopes and other savoury dishes.
Recipe by Epicurus.com Recipes at https://www.epicurus.com/food/recipes/crimped-lemon-slices/7707/