French Fries Casserole
Author: Epicurus.com Kitchens
Ingredients
  • 1 pound ground venison
  • 1 small onion
  • 1 can Cheddar cheese soup
  • 1 can cream of celery soup
  • frozen French fries
  • freshly-ground black pepper, to taste
Instructions
  1. Dice onion and mix with ground meat and pepper to taste.
  2. Press into the bottom of a 9- by 9-inch pan.
  3. Mix together the two cans of soup -- do not dilute with water.
  4. Spread mixture over the meat. Cover entire surface generously with frozen french fries. Bake at 350 degrees for 40 minutes or until done -- fries should be golden and crispy.
Notes
Comments: Believe it or not, this is a tasty dish!

Especially for the kid in all of us! You might want to add some Tabasco to the meat mixture if you like spicier food.
Recipe by Epicurus.com Recipes at https://www.epicurus.com/food/recipes/french-fries-casserole/7576/