Quick Candied Yams
Author: Epicurus.com Kitchens
Ingredients
  • 1 can yams (large can)
  • 1 Caramel topping (jar)
  • 1/4 pound butter
  • marshmallows
Instructions
  1. Put drained yams into a baking dish. Pour caramel topping over the yams. Add the butter in slices over the top of the caramel topping. Bake at 350 degrees until hot and bubbly. Add marshmallows and bake until the marshmallows are brown and melted.
Recipe by Epicurus.com Recipes at https://www.epicurus.com/food/recipes/quick-candied-yams/6449/