Devilish Popcorn Balls
Cuisine: American
Author: Kitchens
Prep time: 15 mins
Cook time: 5 mins
Total time: 20 mins
  • 6 Cups popped light popcorn
  • 2 Cups salted peanuts
  • 2 Cups milk chocolate coated candies (such as M&M’s)
  • 1 12-ounce package mini marshmallows
  • 1 Cup butter, cubed
  1. In a large bowl, combine the popcorn, peanuts, and candies.
  2. In a large saucepan, combine marshmallows and butter. Cook and stir over medium-low heat until melted. Add to popcorn mixture. Mix well.
  3. When cooled enough to handle, shape into 2 inch popcorn balls. Let stand until firm. Wrap in plastic wrap until ready to serve.
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