Cappuccino Shake
Author: Kitchens
  • 1 Cup skim milk
  • 1 1/2 teaspoons instant coffee
  • 2 packages artificial sweetener
  • 2 drop Brandy or rum flavoring
  • 1 dash cinnamon
  1. In a blender, combine milk, coffee, sweetener and extract. Blend until coffee is dissolved. Serve with a dash of cinnamon. For a hot drink, pour into a mug and heat in a microwave.
Diabetic exchanges: on serving equals 1 skim milk; also 100 calories, 128 mg sodium, 4 mg cholestrol , 15 gm carbohydrate, 9 gm protein, trace fat.
Recipe by Recipes at