Almond Bars
Author: Epicurus.com Kitchens
Ingredients
  • 1 3/4 Cups all-purpose flour
  • 3/4 Cup sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3/4 Cup butter, softened
  • 1 1/4 Cups powdered sugar
  • 1/2 Cup instant potato flakes
  • 1/2 Cup water
  • 1 teaspoon cinnamon
  • 1/2 teaspoon cardamom
  • 1 egg
  • 1 (7-ounce) tube almond paste
Instructions
  1. Preheat oven to 375 deg. F (90 deg C).
  2. In large bowl, combine flour, sugar, baking powder and salt; blend in butter until mixture resembles crumbs. Press half of mixture in ungreased 13 x 9 x 2-inch pan. Reserve remaining crumb mixture for topping.
  3. In large bowl, combine remaining ingredients, mixing well. Spread over the base; sprinkle reserved crumb mixture over filling.
  4. Bake for 25 to 30 minutes or until light golden brown. Cool completely; cut into bars.
Recipe by Epicurus.com Recipes at https://www.epicurus.com/food/recipes/almond-bars/4545/