BBQ Cheeseburgers
Cuisine: American
Author: Kitchens
Prep time: 15 mins
Cook time: 15 mins
Total time: 30 mins
  • 1 pound lean ground beef
  • 1/4 Cup finely chopped onion
  • barbecue sauce
  • 4 American cheese slices
  • 4 crusty rolls
  • split romaine lettuce
  • sliced tomato
  1. Cooking & preparation time: 30 min
  2. In medium bowl, combine ground beef, onion and 2 tablespoons barbecue sauce, mixing thoroughly. Shape into four 1/2" thick patties.
  3. Place patties on grid over medium ash-covered coals. Grill 14 to 16 minutes or until centers are no longer pink, turning once. Approximately 1 minute before end of cooking time, brush top side of burgers with additional barbecue sauce; top each with 1 slice cheese. Cook until cheese slices are melted.
  4. Line bottom half of each roll with lettuce and tomato; top with cheeseburger. Close sandwiches.
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