Scrumptious Strawberry Soup
Author: Kitchens
  • 2 Cups strawberries
  • 1/2 Cup yogurt, plain
  • 1/2 Cup sugar (or 1/4 Cup honey)
  • 1/2 Cup dry red wine
  • 1 Cup strawberry halves
  1. Blend all ingredients together in a blender, except strawberry halves.
  2. Chill overnight. Garnish with strawberry halves. Serve chilled.
If serving as a soup course, we suggest a few drops of fresh lemon juice to cut the sweetness.
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