Delicious Brownies live up to the standard their name implies. Every bite a chocolaty taste sensation, they’re never fail treats. Serve with coffee or a glass of milk.
Author: Epicurus.com Kitchens
Recipe type: Bar Cookies
- 1 box double fudge brownie mix
- 6 ounces chocolate chips
- 4 ounces almonds; sliced
- In a 9x13 pan, sprinkle the chocolate chips and nuts over the prepared Brownie Mix and cook according to package directions. Be careful not to overcook; if anything, "undercook" and then let them cool for at least an hour before you cut them in 2" squares (or 3" to be really impressive). And if anyone asks you where you got the recipe, just smile and say it's a secret.