Simply wonderful for parties or a weekend treat.

Crawfish or Shrimp Cocktail
Recipe type: Appetizers
Serves: 6
  • 1/2 Cup Heinz chili sauce
  • 1/2 Cup catsup
  • 1/2 Cup horseradish
  • 1 Tablespoon Lea & Perrins Worcestershire
  • 1/2 teaspoon salt
  • 1 Tablespoon lemon or lime juice
  • 1/2 Cup parsley, chopped fine
  • Louisiana hot sauce
  • boiled crawfish or shrimp
  1. Combine all ingredients to make sauce. Pour over crawfish or shrimp, or dip the crawfish or shrimp in the sauce.

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