Confectioners' Sugar and Water Glaze
 
Prep time
Total time
 
Author:
Serves: 3/4 Cup
Ingredients
  • 2 Cups Confectioners' sugar
  • 2 Tablespoons plus 1 teaspoon water
  • 1/2 teaspoon clear vanilla extract
  • food coloring, optional
Instructions
  1. In a bowl, combine the confectioners' sugar, water and vanilla; stir until combined and smooth (mixture will be thick).
  2. Tint with food coloring if desired.
  3. With a butter knife or small metal spatula, lightly spread glaze on cooled cookies. Let dry for 1 hour.
Chocolate Confectioners' Sugar Glaze:
  1. Prepare Confectioners' Sugar Glaze. Stir in 4 teaspoons baking cocoa until smooth.

 

Share →
Cost Considerate

Cost Considerate

Most of our recipes are focused on cost-efficient, economical cooking that pleases palates but doesn't upset your wallet.
New Recipes Section

New Recipes Section

We are updating Epicurus.com to include new recipes, and a whole new format for them. We hope you enjoy.
Real chefs!

Real chefs!

We love cooking, and our publisher is a master chef, so you can rely upon our great recipes for good, wholesome cooking.
Please use the search box above to find content within this section.

Thanks for dropping by! Feel free to stay updated by subscribing to the RSS feed.