Coffee Frosting
Recipe type: Frostings
  • 1 teaspoon coffee crystals
  • 1/4 Cup milk or cream
  • 1/4 Cup cocoa powder
  • 5 Cups confectioners' sugar
  • 6 Tablespoons butter
  • 1 1/2 teaspoons vanilla
  1. Blend everything together until smooth and spreadable.

Makes enough for a 13×9 cake or 6 dozen cookies.

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