Christmas Morning Sticky Buns
Author: Epicurus.com Kitchens
Recipe type: Brunch
Serves: 8
Ingredients
- 1/2 Cup pecans or walnuts; chopped
- 25 ounces frozen roll dough; thawed
- 3 3/8 ounces butterscotch instant pudding mix
- 1/2 Cup butter; melted
- 1/2 Cup brown sugar; firmly packed
- 3/4 teaspoons cinnamon
Instructions
- Sprinkle pecans in the bottom of a buttered 12 cup Bundt pan. Arrange dough in pan; sprinkle with dry pudding mix. Stir together butter, brown sugar, and cinnamon; pour over rolls. Cover and chill 8 hours. Bake at 350 degrees F. for 30 minutes or until golden brown. Invert onto a serving plate, and serve immediately.