Chipotle Mayo is growing in popularity as a mildly spicy compliment to burgers, sandwiches and as a dip for vegetables and shrimp. You will love its smoky rich flavor.
Author: Epicurus.com Kitchens
Recipe type: Sauces
Serves: 4 (1 Cup)
- 1/2 Cup mayonnaise
- 1/2 Cup dairy sour cream
- 1/8 teaspoon oregano leaves; dried, optional
- 2 chipotle chiles; *
- * Chipotle Chiles should be the ones that are canned in adobo sauce and should be finely chopped.
- Mix all ingredients. Cover and refrigerate until chilled, about 1 hour.
- Makes about 1 cup Mayonnaise