Caribbean Guava Punch
Recipe type: Beverages
Serves: 20
  • 2 Quarts Jamaican rum
  • 1 1/2 Cups key lime juice
  • 2 1/2 pounds sugar (or less)
  • 2 Quarts strong tea
  • 1 Quart Sherry (sweet)
  • 2 Quarts water
  • 1 pound guava jelly
  • 1/2 pints Brandy
  • 3 Quarts ginger ale
  1. Mix all ingredients in a very large punchbowl except the gingerale. Add gingerale just before serving time. Add ice cubes to suit.
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