Cabbage Casserole
Recipe type: Casseroles
Serves: 6
  • 1 medium onion, chopped
  • 1 stalk celery, chopped
  • 3 Tablespoons butter
  • 3/4 pounds lean ground beef
  • 1/2 teaspoon salt
  • 1 medium cabbage, shredded
  • 2 apples, sliced thin
  1. Preheat oven to 350 deg F. In a skillet, saute onion and celery in butter 2 minutes. Add beef and salt and stir another 2 minutes. Spread half the cabbage in 2 qt baking dish and cover with half the apples and all the meat mixture. Add remaining cabbage and apple slices. Cover and bake 1 hour.

Nice with mashed potatoes or noodles.

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