Broiled Pear and Swiss Cheese Sandwich
 
Author:
Recipe type: Sandwiches
Serves: 6
Ingredients
  • 6 slices sandwich bread
  • 6 slices Swiss cheese (1 ounces each)
  • 2 medium pears; pared, cored and sliced
  • 1 Tablespoon sugar
  • 1/2 teaspoon cinnamon
Instructions
  1. Toast bread.
  2. Place a cheese slice on each piece of toast.
  3. Arrange sliced pears on cheese.
  4. Mix sugar and cinnamon. Sprinkle on pears.
  5. Broil 10 minutes or until lightly browned. Serve hot.
Notes
Calories per sandwich: About 205

Source: U.S. Department of Agriculture
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