Brie with Roasted Garlic

Brie with Roasted Garlic
 
Author:
Recipe type: Appetizers
Serves: 2
Ingredients
  • 1 small wheel of Brie
  • 2 heads garlic sauteed or roasted whole
  • 1 loaf French bread
Instructions
  1. Preheat oven to 350 degrees F. Place wheel of brie on an oven proof plate and poke a few holes in the top of the rind. Place the cloves of garlic on top of the rind and bake for 20 minutes or so until bubbly and crusty and brown around the edges. Serve with French bread. If you are not a garlic afficionado then you can reduce the amount of garlic to 1 head.
Share →
Cost Considerate

Cost Considerate

Most of our recipes are focused on cost-efficient, economical cooking that pleases palates but doesn't upset your wallet.
New Recipes Section

New Recipes Section

We are updating Epicurus.com to include new recipes, and a whole new format for them. We hope you enjoy.
Real chefs!

Real chefs!

We love cooking, and our publisher is a master chef, so you can rely upon our great recipes for good, wholesome cooking.
Please use the search box above to find content within this section.

Thanks for dropping by! Feel free to stay updated by subscribing to the RSS feed.