Blond Brownies
By on · In Baked Goods, Confectionery, Cookies, Desserts, Dinner, DOTD, Meals, Regional and Ethnic, Techniques
Blond Brownies are an American classic and pair perfectly with ice cream, custards or simply a glass of cold milk or hot coffee. 
Blond Brownies
Prep time
Cook time
Total time
Author: Epicurus.com Kitchens
Recipe type: Baked Goods
Cuisine: American
Serves: 8
Ingredients
- 2 2/3 Cups all purpose flour
- 1/2 teaspoon salt
- 1 pound box light brown sugar
- 6 ounces package chocolate chips
- 1 Cup pecans
- 2 1/2 teaspoons baking powder
- 2/3 Cup unsalted butter
- 3 large eggs
- 6 ounces package butterscotch chips
Instructions
- Sift flour, baking powder and salt together and set aside.
- Melt butter and brown sugar in saucepan; cool. When cool, add eggs, one at a time.
- Add flour mixture; add chips and nuts last.
- Spread in a jelly roll pan; bake at 350 degrees F for 25 to 30 minutes.
- Do not overcook. Batter is very thick.
- Cut in squares when cool.
Related posts:
Irish Cream Boozy Brownies
Irish Cream Boozy Brownies are rich chocolate brownies stuffed with milk and dark chocolate chunks. ...
Irish Cream Boozy Brownies are rich chocolate brownies stuffed with milk and dark chocolate chunks. ...
Tomato and Mozzarella Tart with Pesto
Pizzas come in all shapes and forms, but Tomato and Mozzarella Tart with Pesto is delightfully uniqu...
Pizzas come in all shapes and forms, but Tomato and Mozzarella Tart with Pesto is delightfully uniqu...
Larb Gai
Larb GaiRecipe Type: Salads Cuisine: Thai Author: Epicurus.com Kitchens Prep time: 20 m...
Larb GaiRecipe Type: Salads Cuisine: Thai Author: Epicurus.com Kitchens Prep time: 20 m...
Pear and Fig Strudel
The warmth, flavor and texture of Pear and Fig Strudel make those consuming it simply fall in love w...
The warmth, flavor and texture of Pear and Fig Strudel make those consuming it simply fall in love w...
