Asian Marinade (for Fish)
Recipe type: Marinades
Serves: 1 batch
  • 1/4 Cup soy sauce or tamari
  • 2 Tablespoons dark sesame oil
  • 2 Tablespoons rice vinegar
  • 1 Tablespoon minced garlic
  • 1 Tablespoon minced ginger
  • 1 scallion, sliced thin (about 2 Tablespoons)
  • 1 ground black pepper to taste
  1. Marinate fish for 30 minutes, turning after 15 minutes. Then grill for about 8 minutes.
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