Tomato Mexicano
Recipe type: Non-Alcoholic Drinks
Serves: 1
  • salt and pepper
  • 1/4 avocado, peeled, pitted
  • 1/4 chili pepper,peeled
  • 6 fluid ounces tomato juice
  • 1 dash chili powder
  1. Blend all ingredients at high speed until smooth.
  2. Pour over ice into a collins glass.
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