A splash of fine Scotch throws the profound caramel and nutty aromas and toasty flavors of nicely aged Tawny Port into relief in The British Imperial, a contemplative cocktail.
The British Imperial

The British Imperial
Prep time
Mix time
Total time
Recipe type: Alcoholic Cocktail
Cuisine: British
Serves: 1
  • 10 year old Tawny Port (well chilled)
  • splash of 10 year old single malt Scotch
  • orange twist
  1. Using a shaker, mix Tawny Port and the Scotch whisky.
  2. Serve in a well-chilled vermouth cocktail glass.
  3. Garnish with an orange twist.


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