Summer Melon Sangria is a lovely, refreshing drink with a fresh, clean and seductive flavor. Fresh mint and lemon complement the melons and enhance the wine, resulting in a superb seasonal drink to please your palate.
Summer Melon Sangria

Summer Melon Sangria
Recipe type: Alcoholic Cocktails
Cuisine: Spanish
Serves: 4 to 6
  • 4 Cups watermelon, seedless, cubed
  • 3 Cups cantaloupe, washed, peeled and seeded, cubed
  • 1 lemon, washed and sliced
  • fresh mint
  • 2 bottles sparkling wine, preferably Cava or Prosecco
  1. Check the fruits, removing any stray seeds. Add the cubes to a pitcher with the mint and 1 bottle sparkling wine.
  2. Leave it in the refrigerator about 5-6 hours or more. Just before serving, add the second bottle of wine and serve it with a lot of ice.
  3. Use a highball glass large enough to fit the fruit cubes, and include some in every glass.

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