The warmth and comfort of Spring in Ol’ Ireland is perfect for the first few weeks of the season when there’s still a chill in the air and the dew is on the green.  This delectable toddy has an Irish twist.
Spring in Old Ireland

Spring in Ol' Ireland
 
Prep time
Mix time
Total time
 
Author:
Recipe type: Alcoholic Cocktails
Cuisine: Irish
Serves: 4 portions
Ingredients
  • 2 ounces Irish whiskey
  • 2 ounces Sweet & Sour mix
  • 2 ounces Ginger Beer
  • 1 Tablespoon honey
  • fill with hot water
  • Garnish: lemon wedge or cinnamon stick
Instructions
  1. Boil water in a teapot. Reduce heat to simmer.
  2. Mix whiskey, Sweet & Sour, Ginger Beer and honey in a heat-proof pitcher. Add sufficient hot water to make four portions in heat-resistant glass teacups.
  3. Garnish with a slice of lemon and cinnamon stick.

The warmth and comfort of Spring in Ol’ Ireland is perfect for the first few weeks of the season when there’s still a chill in the air and the dew is on the green.

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