San Giuseppe Cappuccino is a Heaven-sent delectable treat. Many love the flavorful delight of Cappuccino but lack the machinery to produce it. This recipe shows you the way.
San Giuseppe Cappuccino

San Giuseppe Cappuccino
 
For the Feast of San Giuseppe, serve it with a festive candy on the side. Pairs well with traditional pastries served for this saint's day
Author:
Recipe type: Non-Alcoholic Drinks
Cuisine: Italian
Serves: 4 servings
Ingredients
  • 2 Cups skim milk
  • 2 teaspoons sugar, granulated
  • 3 Cups coffee, strong, brewed
Optional
  • Anisette or Sambuca
  • cinnamon
  • nutmeg
  • orange peel
Instructions
  1. After the coffee has brewed, combine the skim milk and sugar in a microwaveable bowl. Microwave for 2 minutes on high.
  2. Transfer the milk to your blender, and process until foamy.
  3. Fill coffee cups 3/4 full. Add Anisette or Sambuca, if desired.
  4. Top with milk foam.
  5. Dust with cinnamon or nutmeg, if desired, or garnish with orange peel.

 

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