Pineapple Liqueur is a delicious, flavorful concoction that appeals to the most discerning palate. It is easily made and quite tasty. Include it in many cocktail recipes.
Pineapple Liqueur 1
Pineapple liqueur has a deliciously tropical flavor, golden yellow color and tangy sweetness that make it ideal for inclusion in many mixed cocktails.
Author: Chief Mixologist
Recipe type: Liqueurs
Cuisine: American
Serves: 3 Cups
Ingredients
- 2 Cups fresh pineapple
- 2 Cups vodka
- 1/2 Cup Sugar Syrup (see recipe)
Instructions
- Buy the largest pineapple you can find as it will give you more meat.
- Look for yellow to golden orange color for sweet tasting meat. Avoid greenish color, bruises, discolored areas, soft spots, or dried out brown leaves.
- Slice pineapple and combine with vodka in jar.
- Steep for 1 week.
- Strain and squeeze as much juice as possible from pineapple. Use the drained pineapple to make a cake.
- Filter a few times until liquid is smooth and pulp free.
- Add sugar syrup to taste.
- Pineapple juice may be added for additional taste if desired.
- Age 1 month.