In Norway, where the Kongepjolter originated, they would make this in a mug, as a drink for one.  No wonder they conquered most of Europe in the Dark Ages.

Prep time
Mix time
Total time
Recipe type: Alcoholic Cocktails
Cuisine: Scandinavian
Serves: 4
  • 1 Cup Cognac
  • 1 Cup Champagne, chilled
  1. Divide the Cognac evenly into four champagne flutes.
  2. Top up with chilled Champagne and serve immediately.


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