Hot Rum Chocolate is a most warming, comforting concoction. Not only does the rum add taste, but the cocoa adds a soothing flavor and nutritional value.
Hot Rum Chocolate
Author: Chief Mixologist
Recipe type: Alcoholic Cocktails
Serves: 1 serving
- 1 fluid ounce (30 ml) dark rum
- 5 fluid ounces (150 ml) hot cocoa
- 1 Tablespoon whipped cream
- 1 teaspoon sugar
- Combine rum and cocoa in an Irish coffee cup, and sweeten to taste. Top with cream, sprinkle with grated chocolate, and serve.