Hot Buttered Rum
 
Prep time
Mix time
Total time
 
Author:
Recipe type: Alcoholic Cocktails
Cuisine: American
Serves: 2
Ingredients
  • 2 Tablespoons brown sugar
  • 4 teaspoons butter, softened
  • 1 dash ground cinnamon
  • 1 dash ground nutmeg
  • 1 1/2 Cup warm water
  • 1/2 Cup Rum
  • 1 lemon slices (optional)
Instructions
  1. In a 2-cup measure stir together the brown sugar, butter or margarine, cinnamon, and nutmeg.
  2. Stir in the warm water.
  3. Micro-cook, uncovered, on 100% power for 3 to 4 minutes or till steaming hot.
  4. Stir in the rum.
  5. Serve in mugs.
  6. Garnish with lemon slices, if desired.
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