Hot Buttered Rum #2
Recipe type: Alcoholic Cocktails
Serves: 1
  • 2 fluid ounces Rum, dark
  • 1 butter pat
  • 1 teaspoon brown sugar
  1. Put sugar in punch cup and fill 2/3 full with boiling water.
  2. Add butter and rum.
  3. Stir and top with nutmeg.
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