A simple way to prepare a rudimentary Homemade Almond Liqueur, well suited for cooking or a simple drink on the rocks.
Homemade Almond Liqueur
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Author: Chief Mixologist
Recipe type: Liqueurs
Cuisine: Italian
Serves: 1 batch
Ingredients
- 1 Cup water
- 1/2 Cups sugar
- 1/2 teaspoon almond extract
- 1 1/2 Cups vodka; or brandy, to taste
Instructions
- Mix sugar and water and boil till sugar is dissolved into a syrup.
- Cool completely. Mix 1/2 Cup syrup and mix with vodka & extract.
- Use the other half for another bottle.
- Store a few days before using.