A true classic and favorite of ladies who lunch, The Grasshopper is a sweet, creamy concoction suitable for special occasions or when you just want a tasty treat.
The Grasshopper originated in New Orleans, making it American, French and Cajun, all in one.
Author: Chief Mixologist
Recipe type: Alcoholic Cocktails
- 1 ounce green creme de menthe
- 1 ounce white creme de cacao
- 1 ounce light cream
- grated chocolate
- Shake liquid ingredients with ice, strain into a cocktail glass.
- Garnish with freshly grated chocolate and serve.