Recipe type: Alcoholic Cocktails
Serves: 1
  • 1/4 fluid ounce passion fruit syrup
  • 1/2 fluid ounce Galliano liqueur
  • 1 1/2 fluid ounces light Rum
  • 2 teaspoons lemon juice
  • 1/4 fluid ounce pineapple juice
  1. Pour all ingredients into a Blender.
  2. Blend well at High speed.
  3. Pour drink into a Champagne Flute and serve.
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