Yellow Seersucker
Author: Chief Mixologist
  • 4 fluid ounces tonic water
  • 2 teaspoons Grenadine
  • 1 fluid ounce lemon juice
  • 2 fluid ounces light Rum
  1. Pour all ingredients except Tonic Water into shaker.
  2. Fill a Highball glass almost full of ice cubes, and dump ice into shaker.
  3. Shake well and pour drink into Highball glass.
  4. Add Tonic Water, stir well, garnish with a Maraschino Cherry, and serve.
Recipe by Beverages at