Tequila Gimlet
Cuisine: Mexican
Author: Chief Mixologist
  • 2 fluid ounces Tequila
  • 1/2 fluid ounce limeade
  • 1/2 teaspoon Cointreau
  • ice
  • mint leaves for garnish
  1. Fill a shaker half full with ice cubes.
  2. Pour all ingredients into shaker and shake well.
  3. Strain drink into a cocktail glass.
  4. Garnish with a mint leaf and serve.
Recipe by Epicurus.com Beverages at https://www.epicurus.com/beverages/tequila-gimlet/4589/