Author: Chief Mixologist
  • 2 teaspoons Grenadine
  • 1/3 Cup orange juice; *
  • 1/3 Cup pineapple juice; * ice cubes
  • 1 lemon slice; for garnish
  1. * approximate amounts, depends on the size of the glass Choose a large, well shaped, stemmed glass.
  2. Put a layer of Grenadine in the bottom of the glass.
  3. Fill glass with ice cubes (important).
  4. Pour equal amounts of orange and pineapple juice over the ice cubes.
  5. Top with a lemon slice.
  6. Add a dash of Grenadine on top.
  7. Voila A beautiful sunset SERVES:1 SOURCE: The Non-Drinkers'' Drink Book by Gail Schioler
Recipe by Beverages at