State Fair Lemonade
Author: Chief Mixologist
Ingredients
  • 8 lemons
  • 1 Cup sugar
  • 10.00 ice cubes
Instructions
  1. Bring lemons to room temp.
  2. Roll; slice in half and squeeze into gallon container.
  3. Toss lemon rinds into container.
  4. Pour sugar over rinds.
  5. Let sit for one half hour.
  6. Add ice cubes and enough water to fill container.
  7. Stir and serve.
  8. Each 12 ounces serving has 91 calories and 0 grams fat.
Recipe by Epicurus.com Beverages at https://www.epicurus.com/beverages/state-fair-lemonade/4469/