Southampton Slam
Author: Chief Mixologist
Ingredients
  • 1/2 ounce green creme de menthe
  • 1/2 ounce anisette
  • club soda
Instructions
  1. Serve in rocks glass - no ice.
  2. Pour both liquors, fill with club soda, roll once.
  3. Serve with straw.
Recipe by Epicurus.com Beverages at https://www.epicurus.com/beverages/southampton-slam/4399/